just wondering.

i do.

 

hellz yeah!!

hot ketchup sucks

Heinz FTW

 

ketchup yes bar b q hell no.

 

I 2nd that...

 

It depends... I prefer it, but sometimes, it doesn't make it back in there.

 

Before it's opened for the first time: No
Anytime after that: Yes

 

yep! in the fridge! but if im not using it, and its not open, its just sittin around...

 

Mine always is in the refrig and in case anyone is wondering Heinz>Hunts

There's only one Ketchup and that's Heinz

 

Are all of you people John Kerry lobbyists?

Ketchup in the fridge.

 

Word. Same here.

 

before 1st use...cupboard
after opened...fridge

but i do like the catsup to be room temp before putting it on stuff...the reason you cooked the food it is going on is to make it hot. cold heinz just cools the food too much.

how about pert two of this question...

do you shake it before using it, or let the watery stuff drain off somewhere???

 

fridge it after opening (except bbq) and always shake before use or you get that nasty water..

 

All condiments in the fridge. If one gets left out, I toss it. I don't care if the label leads one to believe that it's okay at room temperature.

However, my rule obviously gets thrown out the window when I use the never refrigerated stuff at a restaurant. I'm hypocritical like that.

 

well doesnt it change once its refrigerated? i know ketchup can be left out but lasts longer if its friged....


btw what the heck are we talkin about ketchup? WHAT ABOUT MUSTARD?!?! i like spicy mustard ;) fridge that stuff too!!

 

i refrigerate the catsup/ketchup...Del Monte brand for over 40+ years!

 

I prefer to leave it out. My roommate always puts it back in the fridge though. I hate cold ketchup...

It has enough vinegar in it that you dont need to keep it cold. less ketchup in the fridge = more beer in the fridge...

the choice is easy.

Oh, and I buy the largest ketchup bottle available..almost everytime.

 

that is true.. but not if you have an extra fridge ;)

 

outside.. dont like cold ketchup.. i use to too much to be in the fridge...

 

i pretty much love ketchup

 

interesting everyone!

but yeah, firs time use - room temp.
after that, always refrigerated. shakened before use.

relish anyone? mmmmmmm.