replaced my 2nd pcv valve today
they say every 12k miles
and when i took it off there was a little oily goo where the hose meets up to the valve
the kind of goo kind of looks like food fat that gels up over night in the fridge on say some pork chops for example...
i kind of would like to know how that oily goo got there and what caused it too goo up
i change my oil every 5k miles
and when i took it off there was a little oily goo where the hose meets up to the valve
the kind of goo kind of looks like food fat that gels up over night in the fridge on say some pork chops for example...
i kind of would like to know how that oily goo got there and what caused it too goo up
i change my oil every 5k miles
Originally Posted by duck_dodgers_24_5
they say every 12k miles
and when i took it off there was a little oily goo where the hose meets up to the valve
the kind of goo kind of looks like food fat that gels up over night in the fridge on say some pork chops for example...
i kind of would like to know how that oily goo got there and what caused it too goo up
i change my oil every 5k miles
and when i took it off there was a little oily goo where the hose meets up to the valve
the kind of goo kind of looks like food fat that gels up over night in the fridge on say some pork chops for example...
i kind of would like to know how that oily goo got there and what caused it too goo up
i change my oil every 5k miles
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cid_mcdp
Maintenance & Car Care
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Jan 5, 2015 02:45 PM








