Now open! Gabi threw open the doors yesterday on her first spot as a GM and head chef.

I've already had a few of the goodies and its worth the extra drive. Full sandwich menu, soups made daily, desserts and breakfast pastries made daily, and specialty lunch items like home made tamales, gourmet espresso and french pressed coffee and much more!

Stop by and say hi!

 

Congrats Gabi..... dont think i'll be able make it down before we take off next week.. .but I'll try and nudge Jenn to stop by this weekend while she's running around...

that is if you'r open on the weekends...

 

What an accomplishment! I can't wait to come by and see it, really HUGE congrats you guys.

 

is this the Glass musium where all Chihuli's work is at.......I would love another excuse to go there........and like to eat........

 

There is some i think, more so in the union station and the bridge of glass!

 

Congrats, Dustin and Gabi, hopefully we will find ourselves in Seattle area soon and be able to stop in.

 

http://www.museumofglass.org/visit/cafe/

I think this is it. Congrats Dustin and Gabi.

 

A cruise of some sort to this museum would be a good idea. just a thought

 

Brian and I have been wanting to go the museum of glass for a long time. Here's yet another excuse! Congrats!!!

evette

 

Awesome and congrats Dustin and Gabi!!

For those that haven't been, it's an awesome facility. For those DSLR users.. I'd recommend a 18mm or wider lens :D Can come up with some very unique angles.

I'll have to stop down there this weekend