starting the moring off.... WRONG

Reply Subscribe

Thread Tools

Search this Thread

Apr 6, 2007 | 11:02 PM

#21

Jenna

Senior Member

Club One

SL Member

Joined: May 2006

Posts: 3,583

Quote:

Originally Posted by seattledave

my order:
quad-ven-te-va-nil-la-la-tte

your order:
thir-ty-two-ounce-trip-le-shot-white-cof-fee-sug-ar-free-white-choc-o-late-pow-der-brev-e

yours has 3 times the syllables. it's much longer, and you got to admit, you would rather stand in line behind and order like mine, than yours.

i hear you. actually i know you'd get along with me just fine in person, everyone does. just online i come off as a complete azz.

OMG, yeah, because it takes me a looooong time to spit out a few extra syllables.

Face it, you're argument is weak. And yeah, I would get along with you in real life. Hell, I get along with you online. Nothing more entertaining than reading your arrogant postings and trying to give you crap about them, lol.

Apr 6, 2007 | 11:12 PM

#22

seattledave

Senior Member

SL Member

Joined: Sep 2006

Posts: 1,703

all i hear is jealously...

yeah it is weak. but i was trying to joke a bit.

Apr 6, 2007 | 11:13 PM

#23

kkawana

Senior Member

SL Member
Scion Evolution

Joined: Oct 2004

Posts: 7,067

From: PNW

wow.... check please

Apr 6, 2007 | 11:17 PM

#24

Jenna

Senior Member

Club One

SL Member

Joined: May 2006

Posts: 3,583

I got to order my 50 syllable drink tomorrow for the damn-near Oregon bungee jump. We'll probably be late.

Apr 6, 2007 | 11:36 PM

#25

seattledave

Senior Member

SL Member

Joined: Sep 2006

Posts: 1,703

ever have to take a breather in the middle of your drink order?

Apr 7, 2007 | 12:09 AM

#26

Tomas

Admin Emeritus

SL Member

Joined: Jan 2005

Posts: 14,570

From: University Place, WA

My orders are either "chai tea, tall" or "latté, tall" or "café au lait."

Simple.

Tom

Apr 7, 2007 | 01:36 AM

#27

robbiej

Senior Member

SL Member

Joined: May 2005

Posts: 5,510

From: SW Washington

best coffee I've ever had was on a Greek ship, thick as mud, but oh so delicious.

Apr 7, 2007 | 01:48 AM

#28

WiCkEd_TrInI

Senior Member

SL Member
Scion Evolution

Joined: Jul 2005

Posts: 426

From: Fort Lauderdale, FL

ummmmm..... lmao

Apr 7, 2007 | 02:05 AM

#29

Jenna

Senior Member

Club One

SL Member

Joined: May 2006

Posts: 3,583

Quote:

Originally Posted by seattledave

ever have to take a breather in the middle of your drink order?

Maybe

When I make coffee at home, I use an old, glass, Pyrex peculator and peculate the hell out of it.

Apr 7, 2007 | 02:16 AM

#30

singleshot

Thread Starter

Senior Member

SL Member

Joined: Sep 2005

Posts: 1,004

From: Corvallis, Oregon

YA ya....

Well, when I make my coffee, I use 5 scoops instead of the recommended 3, so there!

Sometime when my wife and I are out and she wants one of "those" coffee's, I'll go up to the counter and ask "what do you have that's like Folgers?". I get the usual answer, "it's our house blend". SO I'll say... ready for this?

Large please...